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Maybe something to try over the Christmas holidays if you would like to add a touch of the Canary Islands to your holidays. This traditional dessert which is called Bienmesable and translates in English to “It tastes good to me” originates from the smaller island of La Palma. A native baker to the island called 
Matilde Arroyo is said to be the inventor of the dish. She started baking after her husband left her and had to make an income selling cakes from door to door to support her family. its a simple dish made from just almonds, eggs, sugar and lemon. Take a look at the video below to learn how to make it!