Quintins Puerto del Carmen

Quintins restaurant has a great reputation in Lanzarote dating back to when it first opened in 2004. Its has been a popular place for locals to dine and also well recommended to tourists. The cuisine is French and European catering for all tastes. The chef Joseph Coralie was trained at Palace Meurice in Paris and the food is freshly bought from the Lanzarote markets everyday. Both the service and quality of dishes are excellent. For more information or to book a table please see the website by clicking here